B vitamin quantification in wild and cultivated lentil seed tissues using ultra-performance liquid chromatography-selected reaction monitoring mass spectrometry

Objectives
  • Characterize the nutritional and food functionality characteristics of lentil to understand their B vitamin profile. Specifically, parental material of our recombinant imbred line (RIL) and nested association mapping (NAM) populations.

  • Develop a robust protocol for characterizing B vitamins in lentil seeds using ultra-performance liquid chromatography-selected reaction monitoring mass spectrometry (UPLC/MRM MS).

  • Utilize existing genotypic datasets to perform QTL analysis and look for trait-associated genetic markers for use in the breeding program for genetic improvement of B vitamin levels in lentil.

Germplasm
Germplasm Genus
Lens
Germplasm Scientific Name
  • Lens culinaris
  • Lens odemensis
Germplasm Collection
  • EVOLVES B vitamin diversity panel
  • LR-70 (Lens culinaris Eston x Lens odemensis IG 72623)
  • LR-93 (NAM-2; CDC Redberry x 3339-3)
  • LR-95 (NAM-4; CDC Redberry x Shasta)
Executive Summary

B vitamins are important for human health and are often enriched in processed foods such as wheat flour. Pulses have been identified as being a good source of key B vitamins such as folate (B9) and pyridoxine (B6). Studies have shown that lentils have a higher content relative to other pulses. This study characterizes nutritional and food functionality characteristics of lentil to understand their B vitamin profile. Understanding the B vitamin profile of lentils requires a series of robust analytical methods. We have developed an optimized quantification method for folate in lentils and will develop a LC-MS method that includes the others (B1: thiamine; B2: riboflavin and riboflavin-5-monophosphate; B3: nicotinamide and nicotinic acid; B5: pantothenic acid; B6: pyridoxine, pyridoxamine and pyridoxal; B7: biotin) under this study. Then we will use this method to further characterize folate and other B vitamins in seeds of cultivated and wild parents of available RIL and NAM populations grown in the field in 2020 and 2021. Seed of a population derived from parents with contrasting levels of B-vitamins will be harvested from a field trial grown in a minimum of two locations for two years. Genotypic information is available, facilitating QTL analyses. The baseline information on variation and QTL-derived markers will allow the breeder to develop a strategy for genetic improvement of B vitamin levels in lentil.

Attribution
The following researchers and their organizations were involved in this work and should be credited for their role in any resulting or related publications.
Data Custodian
Collaborator
Jeremy Marshall
Data Curator
Research Organization
Experiments
Experiments
Objectives

Characterize the nutritional and food functionality characteristics of a diverse set of lentil germplasm to understand their B vitamin profile.

Associated Datasets
Dataset

LDP B Vitamin Concentration Dataset (XLSX, TSV)

This data consists of the concentration (ug B vitamin per gram dry weight of initial powdered sample) for seven B vitamins. Samples consist of 2 site-years, 6 Lentil genotypes and either seed coat or cotyledons. In 2018 the samples were per field plot but in 2020 the field plots per genotype were pooled into a single sample. The B vitamins were measured using ultra-performance liquid chromatography-selected reaction monitoring mass spectrometry (UPLC-SRM MS).

Objectives
  • Characterize the B vitamin profile of the LR-70 recombinant imbred lines using UPLC/MRM MS.

  • Utilize existing genotypic datasets to perform QTL analysis and look for trait-associated genetic markers for use in the breeding program for genetic improvement of B vitamin levels in lentil.

Associated Datasets
Dataset

LR-70 B Vitamin Concentration Dataset (XLSX, TSV)

This data consists of the concentration (ug B vitamin per gram dry weight of initial powdered sample) for seven B vitamins. Samples consist of 2 site-years, 110 recombinant inbred lines and either whole seed or cotyledons. In Sutherland the samples were per field plot but in Aberdeen the field plots per genotype were pooled into a single sample. The B vitamins were measured using ultra-performance liquid chromatography-selected reaction monitoring mass spectrometry (UPLC-SRM MS).

Objectives
  • Characterize the B vitamin profile of the LR-93 recombinant imbred lines using UPLC/MRM MS.

  • Utilize existing genotypic datasets to perform QTL analysis and look for trait-associated genetic markers for use in the breeding program for genetic improvement of B vitamin levels in lentil.

Associated Datasets
Dataset
  • LR-93 (NAM-2) B Vitamin Concentration Dataset (XLSX, TSV)

    This data consists of the concentration (ug B vitamin per gram dry weight of initial powdered sample) for seven B vitamins. Samples consist of 1 site-year, 98 recombinant inbred lines and either whole seed or cotyledons. The field plots per genotype were pooled into a single composite sample. The B vitamins were measured using ultra-performance liquid chromatography-selected reaction monitoring mass spectrometry (UPLC-SRM MS).

  • LR-93 (NAM-2) Field Phenology Dataset (XLSX, TSV)

    This data consists of phenology measurements for the plots eventually harvested for B vitamin quantification. Specifically, emergence, flowering time and maturity dates/days are recorded. Additionally, opportunistic root rot measurements were taken.

Grant Activity
Title
EVOLVES: Enhancing the Value of Lentil Variation for Ecosystem Survival
Data Custodian
  • Kirstin E Bett
  • Albert Vandenberg
Research Organization
Funding Range

2019-2023